We love our Babycakes cake pop maker and use it quite often. I’m always thinking of new ways to use it. Maybe these aren’t “really” doughnut holes, but Kelsie loves any thing that’s got doughnut hole in the title, so we’re going with it.
First thing you need is a can of cinnamon rolls. Take them out one at a time and cut each one into fours. Roll each little chunk and drop into the well of the cake pop maker. I let it go for about 5 minutes and they were ready. When they came out I drizzled them with the frosting and served them up warm. Easy, tasty, and different then your normal run of the mill cinnamon rolls.